Crafted from a precious metal and often featuring intricate designs, these vessels serve both functional and decorative purposes within the country. They range from simple, everyday utensils to ornate pieces reserved for ceremonial use or display. Examples include small katoris for serving individual portions and larger, more elaborate bowls used in religious rituals. The artistry and craftsmanship vary considerably depending on the region and the artisan.
The significance of these items extends beyond mere utility. They represent a blend of cultural heritage, artistic expression, and economic activity. Historically, silver has been associated with wealth, purity, and status, making such bowls valuable possessions and important components of dowries or family heirlooms. Their production supports traditional silversmithing techniques and provides livelihoods for artisans across various regions. The material itself is naturally antibacterial, lending an additional benefit for use in food service.
